

Wine Description:
Little known in the rest of the world, Baco is a signature hybrid for Ontario. It is intensely coloured
with ruby-black highlights and sings ripe black fruit from the depths of the glass, in this case
rounded out by aromas of tobacco and pepper with blackberry, rhubarb, vanilla and smoke. The mouth
feel is full with concentrated black cherry and sour cherry flavours.
Suggested Food Accompaniments:
Serve with meat fondues, stews and pot roasts. Works well with pork chops and veal scaloppini.
Technical Notes:
| Appellation: | VQA - Ontario |
| Vineyards: | Selected Vineyards |
| Harvest Date: | September, 2006 |
| Harvest Conditions: | Warm, sunny, cloudless |
| Case Production: | 140 |
| Alcohol/Volume: | 11.5% |
| Sweetness Code: | Dry - 0 |
| Residual Sugar: | 5.5 g/L |
| Total Acidity: | 9.1 g/L |
| pH Level: | 3.32 |
| Malo Lactic Fermentation: | Yes |